L-Carnitine Powder (Carnipure®)
Average rating of 5 out of 5 stars
€24.99
% €0.00 Save %previously €0.00- 100 % pure L-carnitine tartrate powder from high-quality Carnipure®
- without additives, no flavours
- 3 g Carnipure® per daily serving
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- Description nutri+ L-Carnitine powder provides you with the high-quality branded raw material Carnipure®. L-carnitine is an important c…More
- Nutrients & Application L-Carnitine (Carnipure®) Powder Ingredients: 100% L-carnitine tartrate (Carnipure®) Average nutritional values1:…More
- Laboratory analyses & certificates Lab Analyses and Certificates 11.04.2024_Lab-Analysis_Carnipure-PowderMore
- Reviews
nutri+ L-Carnitine powder provides you with the high-quality branded raw material Carnipure®.
L-carnitine is an important component of the metabolism. It enables long-chain fatty acids to be transported from the cytosol into the mitochondria (the ‘power stations’ of the cells), where they can then be used to generate energy. Alongside carbohydrates, fats are our most important sources of energy. This is why carnitine is also found in almost all tissues and body fluids. The highest concentration (around 80 %) is found in skeletal muscle.
On a chemical level, L-carnitine is a β-hydroxy-γ-trimethyl-aminobutyric acid. The body can produce it from the amino acids lysine and methionine with the support of nutrients such as vitamin C, vitamin B6, niacin and iron or absorb it from food. L-carnitine is found in almost all tissues and body fluids in the human body. Particularly high concentrations are found in skeletal muscle (around 80 % of all L-carnitine) and in the heart muscle.
Athletes should take L-carnitine around 30-60 minutes before training. Ideally, it should be taken on an empty stomach. Anyone who suffers from sleep disorders should take carnitine in the morning or at lunchtime, as the substance can have a stimulating effect. We recommend a daily intake of 3 g per day. High doses (over 4 g per day) are not recommended as they can cause gastrointestinal complaints (e.g. diarrhoea).
Our nutri+ L-carnitine powder is naturally gluten-free and 100 % vegan. It consists of pure L-carnitine tartrate (Carnipure®), without any bulking-agents, colours, anti-caking agents or other additives. The brand name Carnipure® from Lonza stands for the best possible quality. The Swiss bioscience company Lonza is one of the world's leading and most reliable suppliers of L-carnitine.
This product should not be used as a substitute for a balanced and varied diet. Take care of a healthy lifestyle. Do not exceed the stated recommended daily dose. Store in a cool, dry place away from sunlight and out of the reach of children. Pregnant and nursing women should consult a physician before taking any Supplements.
L-Carnitine (Carnipure®) Powder
Ingredients: 100% L-carnitine tartrate (Carnipure®)
Average nutritional values1:
| per serving (3 g) | |
| L-carnitine tartrate (Carnipure®) | 3,000 mg |
| - of which L-carnitine | 2,000 mg |
1The nutrient content of raw materials is subject to natural variations.
Application
Recommendation
Take 1 measuring spoon (3 g) 30-60 minutes before training with sufficient liquid.
Note: This product is pure L-carnitine tartrate powder, which naturally has an amine smell (fishy odour).
Lab Analyses and Certificates
3 of 3 reviews
Average rating of 5 out of 5 stars
5 out of 5 stars
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3 reviews
30 June 2022 14:10
Review with rating of 5 out of 5 stars
tolles produkt
wie immer schnelle Lieferung.
das Produkt hat einen leichten Eigengeschmack, sobald in Wasser oder einem Getränk aufgelöst ist es neutral. tolle Produkt
6 February 2022 12:05
Review with rating of 5 out of 5 stars
Passt
Der erste Eindruck passt. Feines weißes pulver, ich gebe es zu einem Getränk mit Geschmack, ansonsten riecht und schmeckt es neutral.
10 March 2020 18:11
Review with rating of 5 out of 5 stars
Für mich ist das ein tolles Produkt, dass ich schon seit einem Jahr regelmässig vor dem Training nehme. Ich würde nicht mehr darauf verzichten. In der Einnahme / Handhabung empfinde ich es einfacher als in Kapselform.
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