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Close-up of toasted almond flakes in a rustic bowl with a spoon.

Caramel protein granola

Preparation

  1. Preheat the oven to 150 degrees.
  2. Mix all the dry ingredients together.
  3. Mix all wet ingredients well.
  4. Stir the wet ingredients into the dry ingredients and spread the mixture on a baking tray.
  5. Bake for 40 minutes at 150 degrees.

Nutri-Plus wishes you bon appétit!
Created by: @healthvy_sarah

Ingredients:

3 handfuls of rolled oats
1 handful of pumpkin seeds
1 handful of sunflower seeds
1 handful of chopped walnuts
1 handful of chopped hazelnuts
3 tbsp pea rice protein powder caramel
2 tbsp rapeseed oil
125 ml water
A few drops of Flave Drops Caramel
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