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Vegan 3K Protein Powder Samples


Content: 0.03 (€66.33 / 1 kg)
  • 30 g sample pack to try our 3K protein powderavailable in different flavours
Caramel-Salted Pretzel
Chocolate Brownie
Mango-Passion Fruit
Peanut Butter-Cookie
Cinnamon Cereal
Quantity discount
3x 1 -5 %
5x 1 -10.1 %
Product number: X001QE3FUJ

Ready to ship, estimated delivery time: 1-3 workdays
Free shipping from 49,- € order value



Nutri-Plus Shape & Shake Vegan is a plant-based multi-component protein and consists of over 80% protein (non-GMO soy protein isolate, pea protein isolate and wheat protein).

It is free from animal ingredients (without lactose and milk protein). High-quality protein sources promote muscle growth and provide your body with healthy protein. Due to its excellent water solubility, you can save calories.

Our protein is characterised by its low sugar and fat content. It is free from genetic engineering, aspartame, preservatives and artificial colourings. Since all essential amino acids and BCAAs are included, the result is an optimal amino acid profile and a high biological value.

The shake fits perfectly after training, since strength training increases protein biosynthesis and muscle growth. Our protein powder supports you during your workout - regardless of whether you are building muscle or going through a definition phase. Unlike conventional protein powders, it is very easy to digest.

Because of the wheat content, our neutral protein powder is also perfect for cooking and baking as well as for smoothies/desserts.

Nutrients & ingredients

Please select a flavour to display the respective nutritional values


Pour 350-400 ml of liquid into a shaker. Add the entire content of the sample pack (30 g of powder) and shake well until the powder is completely dissolved. Athletes should consume Nutri-Plus protein powder up to 2 hours after training.

For the preparation we recommend our Nutri-Plus protein shaker.


35 of 35 reviews

4.94 out of 5 stars






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June 15, 2023 19:42


Ich habe Vanilla Cream, Banane und neutral ausprobiert. Alle drei konnte man echt gut trinken. Klar, neutral ist jetzt kein Genuss, aber dafür trinkt man es ja auch nicht. Es geht aber trotzdem sehr gut runter. Vanilla Cream schmeckt richtig gut!

May 1, 2023 08:59

Super zum Ausprobieren

Dass man die Sorten einzeln als Probe bestellen kann, eh man sich ein ganzes Kilogramm davon zulegt, finde ich toll. Ich habe mir "Chocolate-Brownie" zum Testen geholt und finde die Sorte gut gelungen. Sie erinnert mich geschmacklich tatsächlich eher an fudgy Brownies statt an normalen Schokoladenkuchen. Als Shake angenehm, aber nicht zu intensiv. Ich kann mir die Sorte sehr gut zum Backen (z.B. für Protein-Brownies) vorstellen. Würde ich mir wieder holen! Außerdem wurde mir bei der Bestellung eine Probe der Sorte "Vanille" dazugelegt - die kenne ich bereits und kaufe sie immer wieder gern.

April 26, 2023 18:14

Wunderbare Möglichkeit zum Testen der vielen Sorten

Tolle Möglichkeit, die einzelnen Sorten zu testen, bevor man sich für eine große Packung entscheidet. Meiner Meinung nach das beste vegane Proteinpulver, das es zur Zeit gibt - super cremig, wunderbarer Geschmack und gute Nährwerte.

April 24, 2023 09:26

Ich Liebe die Proben

Ich finde die Proben perfekt für unterwegs. Auf Reisen habe ich immer ein Paar Proben dabei und kann so meinen Shake auch immer und überall machen. Ich mag die natürlichen Geschmacksrichtungen.

March 28, 2023 12:24

Geht so

Bei 300ml Hafermilch schmeckte der Shake noch ganz leicht nach Käsekuchen. Der Shake war mir dann aber zu cremig. Daher habe ich ihn auf etwa 450ml verdünnt. Danach hat er aber eher nach Vanille geschmeckt.

June 4, 2022 20:59


Also, nichts wofür ich töten würde (allerdings ist weder Mango noch Maracuja mein Fall) - insofern hat dieses Pulver eh bei mir verloren! ;) Allerdings: Es schmeckt dafür nicht schlecht und ich kann es sicherlich weiterempfehlen. Fazit: Es schmeckt 'Lecker' und ist sehr nah am original, Pulver klumpt nicht und hat eine super konsitenz. Allerdings: Mango, Maracuja ... bäh! ;)

June 3, 2022 10:30

Schöner exotischer Geschmack

Das Pulver hat mit pflanzlicher Milch eine super Konsistenz und tollen außergewöhnlichen Geschmack, den ich woanders noch nicht gefunden habe.

April 27, 2022 10:27

The most delicious Vegan Protein

All mixed just with water. HAZELNUT Delicious taste and natural aroma , Creamy and dissolving well, The best for me. 10/10 PEANUT BUTTER COOKIE Real peanut butter taste, Creamy and easy to dissolve. 10/10 VANILLA-CREAM. Nice creamy Vanilla taste and easy to dissolve. 10/10 STRAWBERRY CREAM Good creamy strawberry taste/aroma, Easy to dissolve 9/10 BANANA Almost banana taste, creamy and easy to dissolve. 8/10 CHOCOLATE BROWNIE Not strong chocolate taste maybe with milk was better, easy to dissolve. 7/10 COCONUT-ALMOND Nice coconut aroma but I found the taste a bit artificial, not dissolving well. 6/10 MANGO-PASSION Not fruit taste, has more artificial flavour, easy to dissolve 6/10 CHOCOLATE Not real chocolate taste, easy to dissolve. 6/10 Cookies & Cream N/A Chocolate Coconut In overall, is the most delicious Vegan Protein I have tried. Even the low rated flavours are way better then other brands

April 26, 2022 09:41


Die 3K finde ich echt super-nicht mehlig, tolles natürliches Aroma. Mir schmecken besonders die Sorten Strawberry Cream, Vanilla Cream und Mango-Maracuja im Joghurt. Wird auf jeden Fall nachbestellt :)

April 13, 2022 12:55


Hervorragende Qualität des veganen Proteins, sehr guter Geschmack.

FAQ: Vegan 3K Protein Powder Samples
In this small protein sample you will find a single serving containing 30g of our high quality 3K protein powder. Ideal for trying out or on the go!
Don't worry, gluten is not welcome at 3K Protein! The protein powder is gluten-free so everyone can enjoy its creamy consistency and variety.

Our Recommendations

Our Recommendations

Vegan Collagen Formation Support
Vegan Collagen Formation Support
Flavour: Juicy Orange
Vegan Collagen Formation Support Powder – because true beauty doesn't need animal suffering Collagen products are currently very trendy. According to the motto true beauty comes from within they promise radiant skin, full hair and strong nails. However, collagen is of animal origin and accordingly products containing collagen are based on animal raw materials. With our nutri+ Vegan Collagen Formation Support Powder vegetarians and vegans can now also benefit from the trend! Unfortunately, we can't do magic and provide you with vegan collagen, but the Vegan Collagen Formation Support powder contains all the important building blocks and cofactors you need for the body's own collagen formation need. The unique nutrient composition helps you make your insides and outsides shine - completely without animal suffering. Unique nutrient complex made from collagen-forming amino acids, hyaluronic acid, coenzyme Q10 and micronutrients The Vegan Collagen powder offers you a vegan alternative to conventional collagen powder. The nutritional supplement to support collagen formation contains an innovative formula made up of amino acids, hyaluronic acid, coenzyme Q10, ginseng root extract, vitamin C and other essential micronutrients. The amino acids glycine, proline and hydroxyproline are the most common building blocks of collagen. Hydroxyproline is - with the help of Vitamin C – formed from proline. Another indispensable collagen component is Lysine. The essential amino acid plays an important role, especially in the cross-linking of collagen fibers. Glutamine and arginine are also required for collagen synthesis. The two amino acids are considered to be conditionally essential and taking them through food supplements can be useful in certain situations (e.g. in the case of injuries or heavy physical strain). The Vegan Collagen Formation Support powder provides you with amino acids and micronutrients that your body needs to produce collagen. In highest quality and bioavailability - without unnecessary additives. • Vitamin C contributes to normal collagen formation for normal function of the skin, blood vessels, bones, cartilage, gums and teeth . • Vitamin C, vitamin E, zinc and copper help protect cells from oxidative stress. • Biotin and zinc contribute to the maintenance of normal skin and hair. • Copper contributes to the maintenance of normal connective tissue. What is collagen good for and how does a deficiency show up? Collagen is the most abundant protein in the human body. As a structural protein, it is an important component of our connective tissue and not only ensures the elasticity of the skin, but also supports bones, tendons and muscles. Collagen production in the body decreases with age. The consequences are wrinkles and sagging skin, but the health of our joints, muscles, tendons and bones are also affected. A collagen deficiency can occur, for example: B. in weak connective tissue (cellulite), joint pain, muscle weakness or an increased risk of injury. Vegan Collagen Formation Support with hyaluronic acid, ginseng extract and coenzyme Q10 The formula developed by nutritionists supports natural collagen production. In addition to important building blocks and cofactors for collagen synthesis, the nutri+ Vegan Collagen powder contains hyaluronic acid, coenzyme Q10 and ginseng root extract. Hyaluronic acid Hyaluronic acid is a natural component of the skin and connective tissue as well as synovial fluid and articular cartilage. Thanks to its ability to bind moisture, it increases e.g. B. the elasticity of the skin. Coenzyme Q10 Coenzyme Q10 (also known as ubiquinone) plays an important role in the energy metabolism of cells and also has an antioxidative effect. Together with hyaluronic acid, coenzyme Q10 forms a popular component of nutritional supplements or anti-aging cosmetics. Here, too, the body's own production decreases with increasing age. Ginseng In Asia, ginseng has been used as a medicinal plant for over 5,000 years. The ginsenosides contained are responsible for the bioactive effect. Traditional Chinese Medicine (TCM) uses ginseng to strengthen the immune system and the ability to regenerate as well as for inflammatory diseases. Studies also suggest that ginseng also plays a role in wound healing and influences collagen and hyaluronic acid production. For our Vegan Collagen powder we use Panax Ginseng, which is considered one of the most researched types of ginseng.   Due to the raw material properties, slight clumping may occur after long-term storage. To avoid this, the bag should be kneaded regularly. Sources: G.-Y. Lee et al. Effects of Panax ginseng extract on human dermal fibroblast proliferation and collagen synthesis. Int Wound J. 2016; 13(1): 42-46. R. Lee et al. Ginseng Gintonin Enhances Hyaluronic Acid and Collagen Release from Human Dermal Fibroblasts Through Lysophosphatidic Acid Receptor Interaction. Molecules 2019; 24(24): 4438. Z. Zhang Ginseng in TCM. Journal of Phytotherapy 2011; 32(4): 168-169. P. de Paz-Lugo et al. High glycine concentration increases collagen synthesis by articular chondrocytes in vitro: acute glycine deficiency could be an important cause of osteoarthritis. Amino Acids 2018; 50(10): 1357-1365. J.Z. Williams et al. Effect of a specialized amino acid mixture on human collagen deposition. Clinical Trial Ann Surg. 2002 Sep;236(3):369-74.  

Content: 0.4 kg (€62.48 / kg)

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No more cravings! Snacking allowed: We have the perfect vegan protein bar for when you're craving something sweet again. Our Milk Away Bar has an incredibly delicious filling with caramel flavour and delicious protein crispies with a coating of crunchy dark chocolate. This makes our protein bar the ideal alternative to conventional chocolate bars. Our vegan protein bar is perfect for on the go. A whole 13 g of protein per bar and only 0.7 g of sugar - our vegan protein bar is therefore not only suitable for people who want to replace their sugary chocolate bars, but also for athletes who value a protein-rich diet. In addition, our Milk Away Bar contains no gluten, soy or lactose. Therefore, our vegan protein bar is ideal for people who suffer from intolerances or food allergies. We get our high-quality protein by adding the two protein sources pea and hemp.

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