























Protein Pizza Dough
Average rating of 5 out of 5 stars
€9.99
% €0.00 Save % previously €0.00- protein pizza dough premix made from wholemeal spelt flour, wheat & soya protein
- one pack makes 5 pizza bases
- 37 g protein per pizza base
Ready to ship
Free shipping from 60 € order value**
- Description Bake your own protein pizza dough - ordering pizza is a thing of the past! With our vegan nutri+ protein pizza dough, you t… More
- Nutrients & Ingredients Vegan Protein Pizza Ingredients: Wholemeal Spelt Flour, Wheat Flour, Soy Protein Isolate, Wheat Protein, Baking Powder (Rai… More
- Application Stir and knead 140 g powder with 100 ml water, top as desired and bake in the oven for 20 minutes (fan oven at 180–200°C / 3… More
- Reviews
Bake your own protein pizza dough - ordering pizza is a thing of the past!
With our vegan nutri+ protein pizza dough, you too can become a pizza baker!
Do you value a healthy and protein-rich diet, but get a pizza craving every now and then? In future, a healthy diet and regular pizza enjoyment will no longer be mutually exclusive!
With the high protein pizza dough from nutri+, you no longer have to miss out on anything. It is the ideal alternative to frozen pizza or pizza from the Italian restaurant, as it not only helps you to cover your daily protein requirements, but is also prepared in no time at all. Simply mix 140 g of pizza baking mix with 100 ml of water and knead, top with your favourite ingredients to your heart's content and then bake in the oven. No waiting, no rising!
The nutri+ protein pizza dough is incredibly versatile. Why not bake your own protein pizza rolls in future, or how about a sweet alternative to the classic pizza, rich in protein and filling!
The dough alone can boast a whopping 37 g of protein per pizza with just 2.1 g of fat. Made with wholemeal spelt flour and two high-quality plant-based protein sources, the pizza dough keeps you full for a long time and tastes hearty and delicious.
Like all our products, the protein pizza dough is 100 % vegan and free from animal ingredients such as lactose or milk Protein.
Vegan Protein Pizza
Ingredients: Wholemeal Spelt Flour, Wheat Flour, Soy Protein Isolate, Wheat Protein, Baking Powder (Raising Agents [Diphosphates, Sodium Carbonates], anti-caking agent [Calcium Carbonate], Maize Starch), Salt
Average nutritional values |
|
|||
---|---|---|---|---|
per 100 g | per serving (140 g) | |||
Energy (kJ) | 1430 | kJ | 2002 | kJ |
Energy (kcal) | 339 | kcal | 474 | kcal |
Fat | 2,1 | g | 2,9 | g |
of which satureated fatty acids | 0,4 | g | 0,6 | g |
Carbohydrates | 51 | g | 71 | g |
of which sugar | 0,8 | g | 1,1 | g |
Fibre | 4,7 | g | 6,5 | g |
Protein | 27 | g | 37 | g |
Salt | 3,5 | g | 4,9 | g |
Leucine | 1,4 | g | ||
Lysine | 0,84 | g | ||
Threonine | 0,6 | g | ||
Valine | 0,8 | g | ||
Isoleucine | 0,78 | g | ||
Phenylalanine | 0,95 | g | ||
Methionine | 0,24 | g | ||
Tryptophane | 0,18 | g | ||
Histidine | 0,44 | g | ||
Proline | 1,4 | g | ||
Tyrosine | 0,62 | g | ||
Arginine | 1,1 | g | ||
Glycine | 0,62 | g | ||
Cysteine/Cystine | 0,33 | g | ||
Glutamic acid | 4,5 | g | ||
Aspartic acid | 1,4 | g | ||
Serine | 0,88 | g | ||
Alanine | 0,64 | g |
The nutritional values refer exclusively to the 140 g of baking mix. Please note that these values change when you use toppings with additional ingredients!
Stir and knead 140 g powder with 100 ml water, top as desired and bake in the oven for 20 minutes (fan oven at 180–200°C / 350–400°F).
8 of 8 reviews
Average rating of 5 out of 5 stars
5 out of 5 stars
Login
31 May 2022 10:37
Review with rating of 5 out of 5 stars
Bester Pizzateig
Bester veganer Pzzateig, den ich jemals gekauft habe.
28 May 2023 12:51
Review with rating of 5 out of 5 stars
Schnell zubereitet und lecker
Der Teig ist super schnell angerührt und belegt. Er lässt sich nicht ganz so einfach ausrollen wie "echter" Pizzateig, schmeckt aber sehr lecker und macht satt. Eine Portion reicht bei mir für zwei Personen.
23 January 2022 21:08
Review with rating of 5 out of 5 stars
Gesund und lecker
Lässt sich leicht zubereiten, Teig ist sehr flufgif. Eine gesunde Alternative zu einer herkömmlichen Pizza mit viel Eiweiß.
3 May 2022 09:10
Review with rating of 5 out of 5 stars
einfach zubereitet und lecker
idiotensicher in der Zubereitung und hoher Proteinanteil - top Produkt :-)
17 May 2022 14:27
Review with rating of 5 out of 5 stars
Proteinpizza
Ganz easy und schnell zubereitet, schmeckt lecker und gesund :D
18 February 2023 01:30
Review with rating of 5 out of 5 stars
Gute Alternative
Der Geschmack ist auf jeden Fall anders als der übliche Pizzaboden, aber trotzdem gut. Der Teig ist sehr schnell zusammengerührt. Mit der angegebenen Portion bekommt man zwei Leute satt. Ich bereite für mich allein daher immer eine halbe zu. Mit üppigem Belag macht das ordentlich satt.
1 February 2022 13:13
Review with rating of 5 out of 5 stars
Super lecker!
Klar, eine echte Pizza vom Italiener schmeckt nochmal anders, aber für eine Proteinpizza ist das hier echt mega lecker! Klare Empfehlung dafür.
19 June 2022 20:17
Review with rating of 5 out of 5 stars
Für die schnelle, gesunde Pizza
Ich esse total gerne Pizza, bin allerdings kein Fan von Tiefkühlpizzen und war auch sehr skeptisch, ob dieser Pizzateig schmeckt. Doch das Ausprobieren hat sich gelohnt und ich bin begeistert: Anrühren und Belegen gehen superfix, so dass es nur rund 30 min dauert, bis eine nach meinem gusto belegte, gesunde Pizza auf dem Tisch steht. Top!
Our Recommendations
Our Recommendations
Average rating of 4.7 out of 5 stars
Content: 0.7 kg (€14.27 / kg)
Average rating of 5 out of 5 stars
Content: 0.5 kg (€29.98 / kg)
140 g of pizza dough baking mix combined with 100 ml of water makes one protein pizza, i.e. one portion. Simply knead, roll out, top and bake until crispy – done!
You can therefore bake 5 pizzas from one tin of protein pizza dough!
The high protein content of our pizza dough is the result of the targeted combination of two high-quality protein sources (soya protein isolate, wheat protein). This ensures that all essential amino acids are included and that our protein pizza has a high biological value.
As part of a low-calorie diet, the protein pizza dough can help you to control your weight. Thanks to wholemeal spelt flour and a high protein content, the protein pizza keeps you full for an extra long time. Please note, however, that the pizza topping must be added to the nutritional values.