Glycine Powder

Nutri-Plus BCAA powder consists of the branched-chain amino acids L-leucine, L-valine and L-isoleucine, which the body cannot synthesise itself and therefore have to be supplied externally. BCAA (Branched-Chain Amino Acids) make up just under 35% of skeletal muscle and play an important role in muscle building and regeneration. Developed in Germany by nutritionists, Nutri-Plus BCAAminos is the ideal nutritional supplement for every performance-oriented athlete. They are a component of proteins and thus contribute to muscle building. Particularly popular is the use in diet phases for muscle maintenance. The BCAA Instant powders are vegan (without lactose and milk protein). They are free from colourings and preservatives. The neutral flavour does not contain any added sweeteners. Nutri-Plus BCAAs also contain no carbohydrates, sugar or fat, making them ideal for a low-carbohydrate (low-carb) diet. BCAAminos is therefore the ideal supplement for every bodybuilder, fitness, endurance and strength athlete. Everything you need to know about the effects of BCAAs can be found here. This product should not be used as a substitute for a balanced and varied diet. Take care of a healthy lifestyle. Do not exceed the stated recommended daily dose. Store in a cool, dry place away from sunlight and out of the reach of children. Pregnant and nursing women should consult a physician before taking any Supplements.

nutri+ L-lysine capsules L-lysine is an essential amino acid that the body cannot produce itself and must therefore be taken in with food. In contrast to the other 7 amino acids designated as essential, lysine (as well as threonine) cannot be synthesised endogenously from the corresponding keto acids. L-lysine is therefore absolutely essential. In certain situations it therefore makes sense to supplement L-lysine with appropriate food supplements. According to the World Health Organisation (WHO), an amount of 30 to 64 mg of L-lysine per kg of body weight should be consumed per day. Most plant-based foods are low in lysine. Lysine is the limiting amino acid in many plant proteins (e.g. in cereals such as wheat or maize) and reduces the biological value. But there are also exceptions: Rice or pulses such as peas, lentils or soya are rich in lysine. In certain situations it therefore makes sense to supplement L-lysine with appropriate food Supplements. L-lysine is a component of collagen, where it occurs as modified ‘hydroxylysine’. Collagen is an essential building material of connective tissue (in bones, cartilage, tendons and ligaments) and the skin. A lysine deficiency therefore leads to weakened connective tissue.  You can read more about the importance of lysine for connective tissue here. L-lysine is also of particular importance as a precursor of carnitine. Carnitine plays an important role in energy and fat metabolism, as it transports fatty acids into the mitochondria. When and how should L-lysine be taken? L-lysine should be taken daily. The recommended intake is 1-3 g and can also be taken throughout the day. Product Features: 120 high-dose capsules per jar 2200 mg L-lysine per daily portion (4 capsules) free from gluten and soya free from fat, sugar and salt without sweeteners, colourings, flavourings and preservatives without fillers or anti-caking agents manufactured to the highest quality standards (IFS Food and GMP) This product should not be used as a substitute for a balanced and varied diet. Take care of a healthy lifestyle. Do not exceed the stated recommended daily dose. Store in a cool, dry place away from sunlight and out of the reach of children. Pregnant and nursing women should consult a physician before taking any Supplements.

L-glutamine is a conditionally essential amino acid which, at around 20 %, is the main component of free amino acids in blood plasma. Athletes who train hard have an increased need for glutamine, which also rises during stress and especially during overtraining. However, this cannot always be covered by the body's own glutamine production, which is why additional glutamine must be supplied.  > 99.9 % pure, fermented and ultra-fine L-glutamine powder significantly higher bioavailability than conventional glutamine produced under the strictest quality standards (IFS and GMP) gluten-free and 100% vegan (without lactose, milk protein or other animal ingredients) free from sugar, fat and salt glutamine is a semi-essential amino acid and a component of proteins Note: L-glutamine is a nitrogen-containing amino acid. Therefore, a certain inherent odour is common and harmless. This product should not be used as a substitute for a balanced and varied diet. Take care of a healthy lifestyle. Do not exceed the stated recommended daily dose. Store in a cool, dry place away from sunlight and out of the reach of children. Pregnant and nursing women should consult a physician before taking any Supplements.