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Pizza

Vegan mince pizza


Preparation


Preparation time: 30 minutes

  1. Prepare our protein pizza mix according to the instructions.

  2. Fry our plant-based patty mix as vegan mince until it becomes slightly crispy.

  3. Spread the tomato sauce and vegan mince on the pizza and top with ingredients of your choice.

  4. Bake the pizza in a preheated fan oven at 180-200 degrees for approx 15 minutes.


nutri+ wishes you bon appétit!

Ingredients for one pizza

140 g Protein Pizza Dough
200 ml Water
50 g Plant Based Patty Mix
3 tbsp. Toamto sauce
3 tbsp. Vegan pizza cheese
Some Vegetables (f.e. tomatoes, rocket and corn)

Shop for ingredients now

Plant-Based Patty Mix by Nutri+: 500g gluten-free packaging with a burger graphic and vibrant orange design.

Average rating of 5 out of 5 stars

Burger - Plant-Based Patty Mix
Premix based on pea protein

Content: 0.5 kg (€29.98 / kg)

Variants from €13.49
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Nutri+ Protein Pizza Dough packaging in a white container, featuring a pizza graphic and ingredient details.

Average rating of 4.89 out of 5 stars

Protein Pizza Dough
Premix for high-protein pizza

Content: 0.7 kg (€14.27 / kg)

Variants from €8.99
€9.99