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Quinoa chocolate bites

Preparation time

30 minutes


Preparation

1. first put the peanut butter, agave syrup, protein powder and water in a saucepan.

2. heat everything together slowly until a nice, homogeneous mass is formed.

3. add the Nutri-Plus 3K protein powder to the liquid mixture and stir everything together.

4. Now add the quinoa, goji berries and a pinch of salt and mix everything together carefully.

5. Pour the mixture into a baking dish lined with baking paper and leave to cool. If you want to make it quickly, simply place the tin in the fridge for 1-2 hours. You can then divide it into 9 squares.

6. Slowly heat the dark chocolate coating in a bain-marie and spread the liquid coating over the bites with a spoon or brush.

7. Sprinkle a few quinoa pops, goji berries or nuts on top of the bites and enjoy.


nutr+ wishes you bon appétit!

Ingredients

80 g quinoa, puffed
30 g 3K protein powder, chocolate
100 g peanut butter
60 g agave syrup
25 g goji berries
50 ml water
1 pinch of salt
100 g couverture, dark