Close-up of chocolate treats made with crispy rice and chocolate coating, delicious and sweet.

Quinoa chocolate bites

Preparation time

30 minutes

Preparation

1. first put the peanut butter, agave syrup, protein powder and water in a saucepan.

2. heat everything together slowly until a nice, homogeneous mass is formed.

3. add the nutri+ 3K protein powder to the liquid mixture and stir everything together.

4. Now add the quinoa, goji berries and a pinch of salt and mix everything together carefully.

5. Pour the mixture into a baking dish lined with baking paper and leave to cool. If you want to make it quickly, simply place the tin in the fridge for 1-2 hours. You can then divide it into 9 squares.

6. Slowly heat the dark chocolate coating in a bain-marie and spread the liquid coating over the bites with a spoon or brush.

7. Sprinkle a few quinoa pops, goji berries or nuts on top of the bites and enjoy.

nutri+ wishes you bon appétit!

Ingredients

80 g quinoa, puffed
30 g 3K protein powder, chocolate
100 g peanut butter
60 g agave syrup
25 g goji berries
50 ml water
1 pinch of salt
100 g couverture, dark