100% vegan & cruelty-free
Protein-rich brownie muffins
Preparation
Preparation time: 40 minutes
Makes 6-7 muffins:
- Combine all the ingredients (except the Choco-Chunks) and blend with a hand blender.
- Add a little water or plant milk until a creamy batter forms.
- Stir in the Choco Chunks and pour the batter into the moulds.
- Bake in the oven at 180 degrees (fan oven) for approx. 25 minutes.
- Let cool briefly and enjoy.
Nutri-Plus wishes you bon appétit!
Created by: jenni-dossy
70 g soft rolled oats
30 g 3K Chocolate Brownie
10 g baking cocoa
2 tbsp (80 g) soya skyr
1 tsp baking powder
35 g dark chocolate choco chunks
A little plant milk or water
30 g 3K Chocolate Brownie
10 g baking cocoa
2 tbsp (80 g) soya skyr
1 tsp baking powder
35 g dark chocolate choco chunks
A little plant milk or water
