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Pancakes made from protein powder


Preparation time: approx. 15 minutes 
  1. Mix the protein powder, rolled oats and baking powder in a bowl using a hand blender. Alternatively, you can also use our Nature's Protein 
  2. But don't forget to use a sweetener of your choice. Then add the water and unsweetened almond milk. Mix with a whisk until you have a thick batter. 
  3. Heat the pan with a little oil and fry the pancakes in it. Decorate with toppings as desired. And enjoy! 
Nutri-Plus wishes you bon appétit! 
 Tip: It's even easier with our ready-made mix for protein pancakes! 
 Created by: jenny_dossy
90 g soft rolled oats 
40 g 6K protein powder 
1 tsp baking powder 
100 ml unsweetened almond milk 
approx. 150 ml mineral water 
some fruit to taste 
some nut butter 
some dark chocolate 
1 tbsp oil